Getting Fresh Since 1996 The Cary Downtown Farmers Market began in 1996, when three small family farms wanted a place to sell their products directly to the community.  A strong community has developed at the market over the years.  The town of Cary has come to know and trust the farmers who make their food while sampling produce, learning about where and how the food is grown, and talking about recipes with other shoppers. The Cary Downtown Farmers Market has grown since those three farmers began, and now welcomes not only farmers but also artisans such as coffee roasters, bakers, and craftsmen.  Together, we share a passion for fresh and local products! Local Roots All of our growers must live and grow or raise their products within 100 miles of downtown Cary, North Carolina.  We like for our growers to focus on environmental best practices, using minimal fertilizers and chemicals, including no post-harvest chemicals.  They use responsible methods of raising meat animals, and near-organic methods of growing crops.  The only way to have fresher or healthier vegetables, fruits and meats is to grow them yourself!

Every year at the band's annual Pre-Fourth of July Patriotic Celebration, we focus on some aspect of the meanings and moments behind Independence Day – its symbols, documents, heroes, and the like. This year, we turn our attention backwards in history to one of our nation's greatest presidents, Abraham Lincoln, and his own words. Our 16th President is immortalized by American composer Aaron Copland in the Lincoln Portrait with music to set and carry the mood of those words. We'll also hear selections from many other pieces celebrating Lincoln and his times, including John Williams' themes from Steven Spielberg’s movie "Lincoln." And, of course, we’ll salute our military service personnel and their spouses, past and present, who have helped secure our freedom and liberty through all the years. This is a free event.

Getting Fresh Since 1996 The Cary Downtown Farmers Market began in 1996, when three small family farms wanted a place to sell their products directly to the community.  A strong community has developed at the market over the years.  The town of Cary has come to know and trust the farmers who make their food while sampling produce, learning about where and how the food is grown, and talking about recipes with other shoppers. The Cary Downtown Farmers Market has grown since those three farmers began, and now welcomes not only farmers but also artisans such as coffee roasters, bakers, and craftsmen.  Together, we share a passion for fresh and local products! Local Roots All of our growers must live and grow or raise their products within 100 miles of downtown Cary, North Carolina.  We like for our growers to focus on environmental best practices, using minimal fertilizers and chemicals, including no post-harvest chemicals.  They use responsible methods of raising meat animals, and near-organic methods of growing crops.  The only way to have fresher or healthier vegetables, fruits and meats is to grow them yourself!

Spend a relaxing evening in Downtown Cary enjoying original music from up-and-coming bands from across the country. From 7-9 p.m. enjoy great music, food trucks, and craft breweries. Outside food and non-alcoholic drinks are allowed. Outside alcohol is not permitted. A limited number of low-level lawn chairs will be available. Personal lawn chairs are also allowed.

Getting Fresh Since 1996 The Cary Downtown Farmers Market began in 1996, when three small family farms wanted a place to sell their products directly to the community.  A strong community has developed at the market over the years.  The town of Cary has come to know and trust the farmers who make their food while sampling produce, learning about where and how the food is grown, and talking about recipes with other shoppers. The Cary Downtown Farmers Market has grown since those three farmers began, and now welcomes not only farmers but also artisans such as coffee roasters, bakers, and craftsmen.  Together, we share a passion for fresh and local products! Local Roots All of our growers must live and grow or raise their products within 100 miles of downtown Cary, North Carolina.  We like for our growers to focus on environmental best practices, using minimal fertilizers and chemicals, including no post-harvest chemicals.  They use responsible methods of raising meat animals, and near-organic methods of growing crops.  The only way to have fresher or healthier vegetables, fruits and meats is to grow them yourself!

Enjoy a fun night out in Downtown Cary with your significant other, a group of friends, or just fly solo. These free concerts feature unique food from local vendors and drinks from craft breweries. Outside food and non-alcoholic beverages are allowed. Outside alcohol is not permitted. A limited number of low-level lawn chairs will be available. Personal lawn chairs are also allowed. Entertainment Come see local talent! Food & Drink Curry in a Hurry, Andia's Homemade Ice Cream, and Chatham Street Wine Market Items Allowed Outside food and beverages are allowed. Outside alcohol is not allowed. A limited selection of free, low-level lawn chairs will be available. Personal lawn chairs are allowed. Parking Multiple parking areas are available, including the Cary Arts Center (101 Dry Ave.), the downtown parking deck (113 Walnut St.)  and parallel parking along S. Academy St. Please mind all parking signs if parking in private lots.

Getting Fresh Since 1996 The Cary Downtown Farmers Market began in 1996, when three small family farms wanted a place to sell their products directly to the community.  A strong community has developed at the market over the years.  The town of Cary has come to know and trust the farmers who make their food while sampling produce, learning about where and how the food is grown, and talking about recipes with other shoppers. The Cary Downtown Farmers Market has grown since those three farmers began, and now welcomes not only farmers but also artisans such as coffee roasters, bakers, and craftsmen.  Together, we share a passion for fresh and local products! Local Roots All of our growers must live and grow or raise their products within 100 miles of downtown Cary, North Carolina.  We like for our growers to focus on environmental best practices, using minimal fertilizers and chemicals, including no post-harvest chemicals.  They use responsible methods of raising meat animals, and near-organic methods of growing crops.  The only way to have fresher or healthier vegetables, fruits and meats is to grow them yourself!

Enjoy a full afternoon along Academy Street for the first Downtown Chowdown of 2022! Taste some of the best food in the Triangle, enjoy a cool beverage from craft beer and wine vendors, and relax to music from local performers.

Celebrate one of America's favorite musical styles! In partnership with Pinecone, enjoy an up-and-coming young bluegrass band. Special opening performance by student musicians of Pinecone's Jam Camp. For more information, Performances at the Page or (919) 460-4963.

Getting Fresh Since 1996 The Cary Downtown Farmers Market began in 1996, when three small family farms wanted a place to sell their products directly to the community.  A strong community has developed at the market over the years.  The town of Cary has come to know and trust the farmers who make their food while sampling produce, learning about where and how the food is grown, and talking about recipes with other shoppers. The Cary Downtown Farmers Market has grown since those three farmers began, and now welcomes not only farmers but also artisans such as coffee roasters, bakers, and craftsmen.  Together, we share a passion for fresh and local products! Local Roots All of our growers must live and grow or raise their products within 100 miles of downtown Cary, North Carolina.  We like for our growers to focus on environmental best practices, using minimal fertilizers and chemicals, including no post-harvest chemicals.  They use responsible methods of raising meat animals, and near-organic methods of growing crops.  The only way to have fresher or healthier vegetables, fruits and meats is to grow them yourself!